A great twist to a smore type dessert.
Put your graham cracker on the bottom (please read ingredients and avoid our top 5 ingredients to avoid), whip up some homemade whipped cream, shred some of your favorite chocolate on top before closing it up with the graham cracker.
Chocolate was our extra add in. We shredded our chocolate on top this time but plan to do extra chocolate and mix it into the whipped cream next time. 
Then freeze overnight and enjoy!!!
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