Who doesn’t love some Taco Tuesday!? Here is a way to make tacos fun by changing it up a little each week and allowing the kids to build their own as well! You must put these on IN ORDER! There is a system at our house. HAHA! 1st – Homemade Flour Tortillas 2nd – Sour Cream…
Month of May FOCUS
Chocolate covered Strawberry “Ice Cream”
Chocolate “Ice Cream” for breakfast in my house! The kids are loving it!! Tastes like a chocolate covered strawberry. What you need… 1 cup frozen strawberries 1 cup milk of your choice (I used coconut milk) 1 scoop Vegan Chocolate Shakeology Handful of Ice Blend and enjoy. It gets thick. You might have to add a…
Simple Tuna Salad
Simple Tuna Salad Print Simple to throw together and delicious alone, in a salad or served on some Ezekiel bread with spinach and tomato. Author: www.bairnecessity.com Recipe type: Salad Cuisine: Lunch Ingredients ½ cup plain yogurt 1 Tbsp. Lemon juice ¼ tsp Mrs. Dash or sea salt (I use Mrs. Dash) 1 12oz. can…
Roasted Asparagus
This was part of our 3 day refresh dinner tonight. Yummy!!! Roasted Asparagus Print A delicious way to make a quick side of asparagus. The kids prefer it steamed but my husband and I love roasted! To make 1 serving follow the recipe below. Author: www.bairnecessity.com Recipe type: Vegetable Cuisine: Side Serves: 1 serving…
Egg Cups
I used the egg and vegetable frittata recipe in my Hammer and Chisel nutrition guide to make these egg cups. (1 red and 1/2 green per two cups) They lasted me all week and were good cold! A BIG TIP is to make sure you spray the pan good because they stick really bad! If…
Sweet Potato Pizza Crust
I am very excited to share this recipe with all of you!! It’s one of my favorite recipes from Professional Ironman Triathlete Brendan Brazier’s vegan nutrition guide “Thrive“. I ate this sweet potato pizza crust every week while I was training for my half marathon many years ago. It was my only half marathon, something…
Crock Pot Chicken Barbecue
We had this dinner for a Manic Monday night with steamed broccoli. Then we had the leftovers with our baked potato bar Thursday night. I am all about making life easier when it comes to cooking for the family. This is a family favorite and approved by all! Crock Pot Chicken Barbecue Print Super simple ingredients….
Baked Potato Bar
If you have chili or soup leftovers, you can use them as toppers for a baked potato bar! Using leftovers to create a whole new meal! Now that is awesome! I enjoyed my sweet potato while everyone else had their baked potato. Another “build your own” meal that will be used over and over in our…
Chicken Noodle Soup
This is a family favorite! I found it at LocalFoods.com. I always make a double batch each time I make it because it goes fast! It might look like it takes a long time to make, but really it is mostly simmering time, so you can be doing other things in the house. The flavor…
Homemade Pizza Dough
Friday Pizza Night!! It is super easy to call up and have a pizza delivered but nothing tastes as good as homemade pizza dough with the love you put into creating your very own pizza with your family! The dough takes about an hour to make, so I make sure to make it earlier for…